By Hannah Kopinski
Peer Reviewed
Diabetes, hypertension, and hyperlipidemia. One would be hard pressed to find an adult primary care physician in the United States who would not list these three …
Category: Nutrition
Clinical Correlations
50% of the Daily Salt Intake Recommended by the JNC-8 Is Consumed in a New York Minute
September 13, 2017
By Andrew Sideris
Peer Reviewed
Reduction of dietary sodium is a well-known nonpharmacologic therapy to reduce blood pressure. The 8th Joint National Commission (JNC-8) recommends that the general population limit daily intake of sodium …
Little Knowledge, Large Problem: Lack of Nutrition and Obesity Education in Medical Curricula
September 23, 2016
By Elissa Driggin
Peer Reviewed
At almost every single one of my medical school interviews, each interviewer, noting my college major in nutritional science, asked some variation of the question, “What should I be …
From The Archives: Metabolic Syndrome: Fact or Myth?
May 22, 2014Please enjoy this post from the archives dated September 30, 2011
By Vicky Jones, MD
A 40-year-old female presented to her primary care provider with a chief complaint of weight gain over the past year. She wants to be fully evaluated for any kind of …
MSG: Can an Amino Acid Really Be Harmful?
April 30, 2014
By Michael Lee, MD
Peer Reviewed
The human taste bud has become increasingly accustomed to the Japanese invention of the early 20th century: monosodium glutamate, better known as MSG. Its basic component, glutamate, is a …
The Yolk Or The Egg
February 27, 2014
By Nicole A. Lamparello, MD and Molly Somberg, MD, MPA
Peer Reviewed
You hear it wherever you eat, whether at the deli ordering a breakfast sandwich or at the diner for Sunday brunch, “Egg whites …
From The Archives – The Hangover: Pathophysiology and Treatment of an Alcohol-Induced Hangover
January 16, 2014
Please enjoy this post from the archives, dated May 27, 2011
By Anthony Tolisano
Faculty Peer Reviewed
The sunlight forces its way into your eyes, stabbing at your cortex. Suddenly, a wave of nausea and diarrhea grips your stomach, threatening to evacuate …
The Complicated Story of Saturated Fat
November 8, 2013
By Gregory Katz, MD
Faculty Peer Reviewed
Everyday in clinic, we tell our patients to choose foods low in saturated fat. Because these foods raise plasma cholesterol, the thinking goes, they cause heart disease. …